Tag @mommyshomecooking on Instagram and hashtag it #mommyshomecooking or. A few weeks ago Victoria was tested for food allergies. This afternoon, I felt the mood to bake something. We’ve all been there. I found out that if you add more water, the hater will get to the normal consistency of cookie dough. amzn_assoc_ad_mode = "manual"; It was either sugar cookies or brownies. Crispy on outside and chewy on the inside. The texture of the dough is slightly different than traditional chocolate chip cookie dough. Perfect for your Easter celebration, or any occasion your sweet tooth Continue Reading. I did add 1/2 cup of cocoa powder but forgot to add more vegetable oil so they turned out a little dry but tasted amazing. This recipe, in particular, uses vegetable oil instead of butter. In the bowl of an electric mixer combine the sugar and butter. Need cookies, and you find out you have no butter? Increase the speed to medium and continue beating until light, about 2 minutes. Your email address will not be published. I wasn’t a fan of these, the dough came out extremely dry. I’ve made these three times. The Baking Powder made them rise more than the soda. I suggest you cut the recipe in half for eight. Will definitely make these again. This looks really good! https://www.yummly.com/recipes/cookies-with-no-butter-or-margarine I would just like to say that these cookies are surprisingly good. Even though I only mixed it by hand (too lazy but the batter wasn’t lumpy), they turned out soo great. My boyfriend and his roommate don’t seem to mind the lack of salt, I have also replaced the salt and added cinnamon to one batch for my parents and they love it. I added a little but more vegetable oil, can always adjust the recipe to your needs, and this is a great start. I guess her body warns her. I loved the texture, which was soft, but not too soft. Vanilla Meltaway Cookies are the original Meltaway Cookies. Thank you SO MUCH for this, now I will experiment with different flours, spices, … might start with chunks of candied ginger… mm. https://www.thefrugalsouth.com/no-butter-snickerdoodle-cookies-recipe No Butter Chocolate Chip Cookies […], Your email address will not be published. 1 teaspoon baking powder. The first two, just as the recipe states, and they turned out really well. Much appreciated, just put my second batch in the oven! I’ve always been looking for a butter-free cookie recipe–thanks! Out of desperation when this situation occurred I quickly hopped on my computer. 3/4 cup (1 1/2 sticks; 6-ounces) unsalted – A very forgiving recipe – forgiving of my lack of skills (I mixed the sugars in with the flower, leavening etc), the incredible age of the ingredients in the back of my cupboard, and of my leaving out the choc chips and heaping in a load of cinnamon instead – they are DELICIOUS. Used coconut oil as my vegetable oil and only added 1/4 cup light brown sugar (my family does not like very sweet cookies). Regardless they look good, thanks for the recipe, although i messed it up at the end! Oh, I didn’t have a cookie sheet so I used an upside down disposable foil pan. They’re not quite as sweet as your usual chocolate chip cookies, but after the first one I can’t eating them! You begin gathering all the ingredients together only to find you’re out of BUTTER. I only had dark brown sugar but baked them up anyway. Get the Recipe Since Victoria had never eaten cookies before she still is a little dubious about the texture… but at least she tried. I’d love to see what you cook! These cookies are not bad for having no butter, a little bit dry and I think I could have done with just 1/2 cup of chocolate chips instead of a whole cup because there wasn’t enough dough to keep the chips from falling out.

vanilla cookies recipe without butter

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