Matthew took the liberty of coming up with a Sushi Burger, using the the same rice as we did – with the vinegar seasoning and used the same toppings Billy and I used in the sushi rolls. Hands-On Time: 20 minutes https://www.goodchefbadchef.com.au/our-recipe/sushi-rice-burger https://www.woolworths.com.au/Shop/RecipeDetail/4732/sushi-burger That said, his creative use of creating these rice “hamburger” style buns could be filled with countless possibilities!