Toilet paper is disappearing from shelves — again. Sohla got her start decorating ice cream cakes and clown cones at her parent’s scoop shop in LA. Questions about how food is discussed and presented, about who gets to represent a cuisine and how those people are compensated, are too often kicked down the road or ignored outright. Explore. How to make the golden, crispy, chewy South Asian flatbread with flaky layers. Together, they owned and operated a restaurant in Brooklyn, which earned them a StarChefs Rising Star Award. In an apology that bears strikingly close resemblance to blaming the victim, Condé Nast CEO Roger Lynch said on June 9 that the company would have fixed its problems had it known sooner. This story is part of a group of stories called, Federal appeals court rejects a Trump election lawsuit: “Calling an election unfair does not make it so”. A dramatic part of Rapoport’s resignation was watching the wall tumble between what he was presenting to the outside world — socially conscious, thoughtful, empathetic — and his real-life actions, which according to staffers included microaggressions, underpaying staff, and taking advantage of his assistant. After 10 years on the job, Rapoport resigned as Bon Appétit’s top editor on June 8, after writer Tammie Teclemariam found a 2013 photo of Rapoport in brownface. Ingredients: 2 tablespoons extra virgin olive oil, plus more for drizzling 3 medium cloves garlic, smashed Riselotes—the love child of creamy corn risotto and Mexican street corn. Here's another way to preserve your summer tomato haul. Light and sweet watermelon gazpacho gets a little kick from Calabrian chili–spiked crema. If you have already made a contribution to Vox, thank you. And Jesse Sparks, an editor at Bon Appétit, tweeted about how people of color behind the scenes at the magazine and Test Kitchen struggled to achieve the same kind of recognition their coworkers got: I am NOT saying that I am perfect or that I don't have my own work to do. The book tops Amazon’s “Indian Cooking” category. One that’s about who’s doing work, who’s being recognized, and who gets credit for the things so many millions of people enjoy. “In recent years, we at BA have been reckoning with our blind spots when it comes to race,” he wrote. The best homemade ice cream needs a good ice cream maker. Not just for cooling cookies: wire racks have countless uses in the savory kitchen. Support free explanatory journalism. Serves 2. Culinary staffers Sohla El-Waylly and Stella Parks tackle a farmers market cooking challenge, à la Iron Chef. What Is a Garlic Germ, and Should You Remove It? After El-Waylly came forward, other staffers began recounting their experiences at the magazine and a pattern of journalists of color being undercompensated and underappreciated emerged. This dish uses the brown bits left after searing flank steak to dress up some bitter greens. Experts say Thanksgiving could have made things worse. In reality, life gets in the way, and that project gets bumped to the bottom of our to-do lists. Serious Eats Inspired Recipes.. Prior to the Bon Appétit fallout, Roman, a New York Times columnist and former Bon Appétit editor, came under fire for making fun of Chrissy Teigen and Marie Kondo, two women of Asian descent, for selling out. There’s also a trend of white chefs and cooks getting very successful making food traditionally cooked by brown and black people, or food being otherwise marginalized — as “ethnic” or “cheap” — under the guise of celebration. https://t.co/ijIXCEjoHV. El-Waylly’s account shatters that expectation, as she explained on her Instagram posts that her presence is more or less a prop for diversity. Shaved and pickled carrot, tossed in a spice-scented dressing studded with tart barberries and fresh dill. “I can count the number of Black food writers who have interviewed me for major publications on two fingers.”. Now, less than two weeks later, Bon Appétit is still working to address its blind spots — just not with Rapoport. It’s the stuff below the surface that we didn’t see: the system he instituted, a toxic culture he promoted, and the way his kind of gatekeeping exists not just in the world of food but other media companies and other industries. This led her to work in some of New York’s top restaurants and meet her now husband over a slice of DiFara’s pizza. Millions of people rely on Vox to understand how the policy decisions made in Washington, from health care to unemployment to housing, could impact their lives. Meal Planning. El-Waylly said she was not paid for her on-camera appearances while her white coworkers were. Crispy shredded phyllo encases cheese and clotted cream in this traditional Middle Eastern syrup-soaked pastry.

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