These cookies are the creation of Minneapolis author and blogger Sarah Kieffer, who deals with the long Minnesota winters by doing a lot of baking in her home kitchen. Scoop dough by the tablespoonful into balls and roll in sugar to coat. These Greek Olive Oil Cookies are so crunchy, lightly sweet and perfect with a cup of coffee or tea. Add eggs and vanilla and stir until smooth. You should have a fairly soft, oily dough. Ingredients Directions. They are surprisingly buttery for a cookie made with no butter at all (in fact, these cookies … Want to know the secret to the best sugar cookie? Olive Oil Sugar Cookies Recipe. It adds a rich depth of flavor that we can't get enough of, you'll never bake without it again. Cut the dough into Christmas-themed cookies during the winter holidays or into other shapes throughout the year. Check out the recipe below. Alternatively spray them with nonstick spray or lightly grease with olive oil. I added a pinch of nutmeg, 1/2 tsp maple extract and 1/3 cup of finely chopped toasted pecans for a flavor variation, but it wouldn’t have altered the crumb of the cookie. In a second large bowl, combine sugar and olive oil and mix with a spatula until it forms a grainy paste. The resulting cookies have a candy-like lemon flavor and a subtle hint of olive oil flavor shining through. The cookies are chewy, but not as pillowy soft as some cream cheese sugar cookies, possibly because of the oil? Olive Oil Sugar Cookie. Snacks & Appetizers Salads & Dressings Soups & Side Dishes Desserts & Baked Goods Beverages Don't Miss Out On Events, Promotions, or Special Releases E-Mail Newsletter Sign Up … Fold in dry ingredients until just incorporated. With a slight hint of spice and orange, they are such a lovely, simple cookie. Here, she puts a fun spin on classic sugar cookies by adding pistachios and a glug of olive oil. Fill a small dish with more granulated sugar. Our Lemon Olive Oil, of course! All Recipes Recipe Search. I chilled it overnight. Line cookie sheets with parchment paper, nonstick foil, or silicone liners. Ingredients. February 12, 2020. 2 1/2 cups flour; 1/2 teaspoon baking powder; Pinch salt; 1 cup sugar; 2 eggs; 1/2 cup olive oil; 3/4 cup, or a little more, milk; 1 teaspoon vanilla; Preheat oven to 375F degrees. This olive oil is the perfect substitute for butter in your muffins, cakes, cookies and even pancakes. These soft and chewy sugar cookies are made with a secret ingredient: Meyer Lemon Infused Olive Oil. The dough was too soft to scoop. About a year or so ago, my husband and I went to a great Greek restaurant with a group of friends. Lemon Olive Oil Sugar Cookies.

olive oil sugar cookies

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