When the chicken is cooked, pull the bone from the meat and keep in the slow cooker until needed. This fun poke bowl alternative is a great way to spice up your chicken dishes. The black pepper and garlic chicken is so good, chars perfectly on the grill and comes out juicy! Move over, sushi -- there’s a new raw fish in town. I cannot be more excited about today’s dish, because we’re here to talk about the fabulous poke bowl! Add some lime juice and check the seasoning. I love poke bowls so much, I … We marinated the chicken in tons of black pepper, fresh garlic and grated ginger. Jul 17, 2017 - This is absolutely delicious. This can easily be made vegan by substituting the chicken for mushrooms, beans or another veggie such as zucchini that you want to cook To build the poke bowl: Place the rice in the base of a serving bowl, add the chicken on one side, then the diced mango, sliced avocado, baton carrots, red cabbage, pickled ginger, a dot of wasabi and fresh cucumber slices. Poke Bowl, Your Way. What was once a niche seafood dish, poke bowls are now having their moment in the spotlight. So what is poke exactly? Poke, Pokay, Pokeeee However you say it (the real way rhymes with okay)…it’s all the rage, and for deliciously good reason. Traditionally, a poke bowl is raw fish -- usually ahi -- over white rice. One of the star ingredients of the dish is the poblano Mexican green rice. Everything about this poke bowl (basically deconstructed sushi but this is with chicken) is super flavorful and satisfying.