You can also use less water, leave it out the rice vinegar, and add ¼ to 1/2 teaspoon of the salt in this recipe, using the sauce as a marinade for chicken breast or thigh fillet and roast it. Before serving thin the sauce with a bit more warm water if needed. This quick and easy peanut sauce recipe is a great choice for nights when you don't have time to chop fresh herbs or crush peanuts. You can also use less water, leave it out the rice vinegar, and add ¼ to 1/2 teaspoon of the salt in this recipe, using the sauce as a marinade for chicken breast or thigh fillet and roast it. Store in a sealed container in the refrigerator until ready to use. Note: For the best results, refrigerate for at least 2 hours to allow the flavors to blend. Use the peanut sauce within 3 to 4 days and store it in the refrigerator. Liv Wan is a former professional chef who has published three cookbooks about Chinese and Taiwanese cuisine. If you have a peanut allergy but you want to try this sauce then you can use white sesame paste instead of the peanut butter. Whisk together all the ingredients in a bowl. If you want to make a large quantity of this peanut sauce, add all the ingredients into a juicer or smoothie machine and process for 1 minute, then store it in a dry and clean container. ), Vegan Tofu Stir-fry With Vegetables in Peanut Sauce, Cazuela De Camarón: Shrimp in Plantain and Peanut Sauce, Quick and Easy Chinese Chicken With Oyster Sauce, 10 Deliciously Easy Chinese Chicken Stir-Fries. You can use this sauce as a dipping sauce for many Chinese appetizers, or you can mix this sauce with boiled noodles. Chopped garlic and chili would go with this sauce as well. Get it free when you sign up for our newsletter. You can use this sauce as a dipping sauce for many Chinese appetizers, or you can mix this sauce with boiled noodles. Make your favorite takeout recipes at home with our cookbook! You can add some chili oil or Sichuan pepper oil if you like spicy food. https://www.recipetineats.com/satay-peanut-sauce-for-stir-fries (Nutrition information is calculated using an ingredient database and should be considered an estimate.

chinese peanut sauce

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